Kingsleys Steak and Crabhouse, Eagle Street Pier, BRISBANE QLD 4000
The
bunnies have came back from Part 1 of our honeymoon and we both
missed my parents terribly and decided to take them to Kingsleys
Steak and Crabhouse for a nice and relaxing dinner.
I've
been living in Brisbane for a while now but I had never been to the
restaurant before. So Kingsleys was on the other travel bunnie's
to-try list for a long time.
Our
table was booked last night. As the weather has been quite rough for
the past few days, we opted for a table inside of the restaurant with
a view of the river.
The
dinner was lovely and the service was wonderful. We started the meal
with lamb ribs ($16) and crab
cakes ($19.90) for entrées.
The ribs were extremely juicy and tasty, albeit slightly fatty. The
other travel bunnie and I shared a Singaporean chilli mud crab
(market price - $69.90), while my parents had the crispy salmon
($29.90) and rib-eye fillet ($39.90) with a side of green
beans and almonds ($9). The other travel bunnie and I thoroughly
enjoyed the mud crab and let just say that we did not waste any of
that delicious chilli sauce, including the residual on our fingers.
Hmm,
what a great way to ease into after-work life on a Tuesday night.
Total
Bunnie Dollars Spent: $234.45.
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